1 Box Rice Chex
1 Box Wheat Chex
1 Box Corn Chex
1 Bag of Pretzels
2 c peanuts
2 sticks of butter
2 c of brown sugar
2 c corn syrup
Put last 3 ingredients into saucepan and boil together until dissolved. Add ¼ tsp maple flavor. Mix other ingredients, then pour over mixture. Stir to coat. Spread over cookie sheet. Bake 325 for 15 min. Dump out on wax paper and start to break up as soon as you can touch it.
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